Colorful Cake-Pops Ice Cream Dessert

Cool off your hot summer days with frozen cake-pops ice cream mix, stuffed within two layers of butternut snap cookies and white choc bits crumbs and topped with cake-pops, dipped in melted white chocolate and colorful sprinkles. Though it may looks like a lot of work to do, it's definitely worth the time and effort. Here is what you need: Ingredients: 1 packet of butter cake mix. Food coloring (pink, green, and yellow). 2 liters of vanilla...

Lemonade-Raspberry Ice Cream Cake

Sweet and tangy, yet very refreshing, all of which are manifested in this eye catching dessert is what you need to cool off on a hot summer day. This frozen treat is simple, light and easily executed with just few available ingredients and few steps to follow. Here is what you need: Ingredients: 1/2 cup of frozen lemonade concentrate. 1/2 cup + 2 tbsp of granulated sugar. 1 tsp of vanilla extract. 6 tbsp of cubed unsalted butter at room temperature.(a...

Mixed Fruits Pavlova

Impress your family and friends with this dazzling, mouth watering pavlova. The perfect combination of crunch and softness all in one is featured in this delicate baked meringue, topped with cool fresh cream and refreshing summer fruits. Though very simple and affordable, the elegant dessert is worthy of special occasions too. The recipe calls for: Ingredients: Egg whites of 6 large eggs at room temperature. 1 1/2 cup of granulated sugar. 1...

Double Chocolate Cherry Cake

Turn your ordinary afternoon cake into an impressive dessert, worthy of all occasions. This luscious chocolate cake features rich dark chocolate chunks, dried cherries, sour cream and double pudding mix along with other baking ingredients. The final product is generously garnished with thick chocolate glaze and coarsely chopped chocolate bar. Ingredients: small amount of unsweetened cocoa powder for dusting the pan. 1 package (18 oz.) of yellow...

Semolina Coconut Cake

Whether you have or haven't had the chance to experiment the crumbly taste of baked semolina coconut cake, lightly soaked with sugar-rose syrup and garnished with almonds and orange rinds, get ready for an exceptional try out...our version of this delectable cake is absolutely simple, quick and easy to follow as 1, 2, 3. Here is what you need:   Ingredients: 1 cup of semolina. 1 cup of all purpose flour. 1 cup of shredded coconut. 1 cup...

Online Learning Programs: Pastry Chef Training, Courses and Schools

Pastry chef training programs typically require hands on application and an actual on-campus work within the school's kitchen labs in addition to successful completion of an internship and/or externship program at an approved bakery, specialty cake shop, restaurant, or other specialized pastry production entities. Because the nature of pastry chef job demands working with baking ingredients and the actual production of pastries, desserts,...

Pastry Chef: Certification Programs and Career Specialization

Pastry Chef is the head person in charge of overseeing the pastry section of a commercial kitchen in which many bakers work under his/her supervision. The nature of a pastry chef job demands having management, leadership and effective communication skills to ensure that kitchen's operations are running smoothly. Pastry chef job also calls for creativity and the artistic ability to produce visually appealing pastries and desserts that make...

Pastry Chef Certificate and Diploma Programs

If you are planning to complete your baking and pastry training quickly and join the industry workforce as soon as possible, non-degree pastry chef certificate or diploma programs would be your best choice. These kinds of programs are short in length, more of a career oriented, and they concentrate on the hands on skills needed to obtain entry level positions in the baking industry. Pastry Chef certificate and diploma...

Baking And Pastry Schools: Bachelor Degree Programs

Like baking and pastry associate degree programs, bachelor degree programs require lengthy time to be invested toward your culinary education. With a four year bachelor degree program, students will have the opportunity to expand their knowledge base about baking and pastry arts and graduate with well rounded culinary education that make them qualified for a broader range of baking and pastry career opportunities with potentially...

Baking And Pastry Schools: Associate Degree Programs

Enhance your baking and pastry arts talents by  training at one of the top baking and pastry schools near you. Although baking and pastry skills are often learned with time on the job, there are numerous culinary schools, universities and community colleges that offer formal education programs that focus solely on this discipline, and hence facilitate entry into the baking and pastry industry...